Tajin Yogurt Sauce

created by: To Taste

Recipe Category: Breakfast, Grab & Go, Speed Scratch, Lunch, Dips Sauce

Cooking Process: #1 No Cook

Total Time: 10 minutes

Meal Pattern Contribution: .25 m/ma

Ingredients

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This bold, creamy sauce blends non-fat Greek yogurt with lime, Tajin, and warm spices for a tangy, protein-rich topping that pairs perfectly with Mexican-inspired dishes. Each portion provides 3 grams of protein at just 30 calories, making it a flavorful, low-fat addition to fruits, veggies, grain bowls, or wraps. Easy to prep and portion, it’s best made a day ahead to let the flavors shine.

Directions

  1. Using a whisk, thoroughly combine all ingredients in a large bowl or container.
    CCP: No bare hand contact with ready to eat food.
  2. Using a #30 disher, pre-portion tajin yogurt sauce into 2 ounce cups for service.
    CCP: Hold and serve at 41° F or below.

 
Best if made the day before service for flavor development.
Tajin yogurt sauce can be served with all your Mexican inspired menu items.

ALLERGENS: Milk
Allergen and nutrient information may vary based on the specific products and ingredients used on site.

Nutrients Per Serving

Calories: 30
Total Fat: 1.5 g
Saturated Fat: 0 g
Cholesterol: 2 mg
Sodium: 145 mg
Total Carbohydrates: 26 g
Dietary Fiber: 0 g
Total Sugars: 1 g
Added Sugars: 0 g
Protein: 3 g